Banana Nut Cookies (Sugar-free)

3 Bananas -- the riper, the better
1/3 cup oil
2 cups quick cooking oats
1-1/2 cup chopped walnuts
1 teaspoon vanilla
3/4 teaspoon salt

Preparation:

In a large bowl mash bananas and add remaining ingredients. Drop by rounded teaspoonfuls onto an ungreased cookie sheet. Bake at 350 degrees for 20 to 25 minutes.


NOTE: I use an electric mixer to mash the bananas.